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大城堡文师傅生虾鱼头米由富有煮食经验的文师傅带领下，用心制作；讲究用料，每日用最好，最新鲜的材料，熬出鲜甜的汤底，肉质饱满的炸鱼头，新鲜的生虾， 弹牙爽口的手打墨斗丸。
以百分百用心及诚意，让您品尝及享受真正的美食！
师傅特别推荐：
生虾鱼头米, 咖哩生虾鱼头米, 乌冬生虾鱼头米，生虾鱼头米粥, 乳香脆花腩, 沙律金砖豆腐, 煎堆,
鱼鳔米, 鱼滑米,墨斗丸米 等
今天的意见，明天的口福!
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Dim Sum/Bao
As well as being the franchisee of the KFC chain of restaurants in Malaysia, Singapore and Brunei, KFCH operates the home-grown RasaMas chain of restaurants, the Ayamas kiosks, and the Kedai Ayamas chain of convenience stores. We are also active in poultry production and processing and a variety of ancillary businesses. To ...
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Dim Sum/Bao
East Xiamen Delicacies was set-up to share the eating experience of the TeoChew delicacies. The recipes have been passed down from generations to generations. The setting up of this restaurant was to ensure the recipes would be able for the future generation to enjoy and to experience their roots of their own ...
Tags:
Dim Sum/Bao
